CSA Vegetable Farm. Fresh, local vegetables for 20 weeks, June thru October, with pick up at the farm on Wednesdays, 4PM-7PM. Enjoy additional u-pick crops when in season and flowers and herbs from the CSA members’ cutting gardens. Regenerative, low and no-till practices without chemicals or pesticides for the health of the soil, the produce and the farm’s community. Reduced-price shares are available. Monthly payments can be made with SNAP/HIP.