Saturday, April 11, 10 am – 3 pm
Bard College at Simon’s Rock, Great Barrington
10:00-11:30 AM – Panel 1: Perceptions and Perspectives: Our Regional Food Culture
11:30 AM-12:30 PM – Panel 2: Fuel the Body, Fuel the Mind
12:30-1:45 PM – Lunch (at Blodgett House)
1:45-3:00 PM – Panel 3: Practical Matters: The Challenges of Feeding Our Students
REGISTER with Karen Advocaat at 413-528-7247
CLICK HERE FOR MORE INFO ON PROGRAM, cost, speakers, sponsors
The campus map is here: https://simons-rock.edu/about/directions/directions-maps/maps/campus-map-full.jpg
Please use the Daniel Arts Center entrance as it is a more direct route to the Kellogg Music Center.
There are a couple of small lots close to Kellogg and there is a large parking lot by the Daniel Arts Center and by the Student Union. The parking lots are marked on the campus map.
If you registered for lunch, it will be held in Blodgett House located just across from the Kellogg Music Center. The vegetarian lunch is being catered by Morgan Kulchinsky, Culinary Instructor for The Nutrition Center’s Food Adventures Program.
The conference is being held in the Kellogg Music Center at Bard College at Simon’s Rock in Great Barrington, MA. Registration/check-in will take place in the lobby of the Kellogg Music Center. If it is raining, please watch your step on the front stairs of the building; there is a ramp to one side if you prefer to use that access.