Dan Barber and Paul Krugman “On Food, Farming and Our Future”

Posted on July 31, 2017 // view all Events

Join us for a brunch catered by The Old Inn on the Green and The Southfield Store followed by a conversation on Food, Farming, and our Future with special guests Dan Barber and Paul Krugman.

A limited number of tickets are available starting at $125. Call Berkshire Grown for more information (413.528.0041).

Sunday, August 27
Brunch and Conversation, 11:00-1:00

Dan Barber is the chef and co-owner of Blue Hill New York and Blue Hill at Stone Barns, and the author of  The Third Plate. Paul Krugman is a  New York Times Op-Ed columnist and winner of the 2008 Nobel Prize in Economics.

Guests will receive a copy of the book  Letters to a Young Farmer: On Food, Farming and Our FutureCall Berkshire Grown for more information on tickets at 413.528.0041.

Co-sponsors:  Berkshire Agricultural Ventures, Elisa Spungen Bildner and Rob Bildner, Laurily Epstein, Harold Grinspoon and Diane Troderman, and Liz and Jerry Hellman.

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