We are pleased to announce that applications for our annual Winter Farmers Markets are available. At this time we are only accepting applications from farmers and food producers.
Due to restrictions at Williams College, the Williamstown Winter Farmers Market will again be held at Greylock WORKS in North Adams. The Great Barrington Winter Farmers Market venue is still being confirmed, however, we do not want to delay the process of reviewing applications, and hope to have the Great Barrington venue confirmed soon. At this time we are only accepting applications from farmers and food producers. Winter Farmers Market dates will be as follows:
|Great Barrington Farmers Market||Williamstown Farmers Market|
|Saturday, November 20||Sunday, November 21|
|Saturday, December 18||Sunday, December 19|
|Saturday, January 15|
|Saturday, February 19|
|Saturday, March 19|
|Saturday, April 16|
You can find the online application here, and if you would like to fill out a paper copy, you can find and print a PDF here. Please review our current market vendor regulations here. Please note that Covid-19 regulations are subject to change – we are working with the most current information we have to ensure the safety of our vendors and customers, and our policy may change as state or local regulations are updated. Please submit your application as soon as possible, and I will respond in as timely a manner as possible.
Please have your application in by Monday, October 25th. We will consider applications on a rolling basis for January through April markets as space is available, and applications must be submitted at least two weeks before the market date you are applying for.
Please note, if approved, your participation as a vendor at the Winter Farmers Market is contingent upon a permit from the appropriate town Board of Health, as well as a Certificate of Liability Insurance from your insurer. Failure to acquire these documents by the stated deadline will mean forfeiture of your vendor fee. More information regarding markets will be provided upon acceptance.
We will work with the e-Commerce site WhatsGood again this year to ensure that a pre-ordering system is available to shoppers.
Thank you again for your participation in our local food community, as well as your flexibility and understanding.
Jordan Archey, Program Manager for Business Members